Tuesday, June 01, 2004

Calcisol

One of the 30 soil groups in the classification system of the Food and Agriculture Organization (FAO). Calcisols are characterized by a layer of translocated (migrated) calcium carbonate—whether soft and powdery or hard and cemented—at some depth in the soil profile. They are usually well-drained soils with fine to medium texture, and they are relatively fertile because